Australian Content Blog

November 29, 2008

Bargain Gift Shopping in India

Filed under: Uncategorized — The Editor @ 5:07 pm

South India has a multitude of beautiful things to buy. The region produces fabulous textiles including the famous Kanchipuram silk. It’s also known for woodcarving, especially sandalwood, and various forms of metalwork. Fort Cochin in Kerala has one of India’s foremost antique bazaars. Orissa has a wide selection of handicrafts. Some of the best devotional kitsch in the world is available from temple bazaars.

Every town has a bazaar, and big cities such as Mumbai, Hyderabad and Chennai have many bazaars that seem to merge into each other. Bazaars are like a world apart, with specialist areas set aside for particular goods (shoes, saris, jewellery etc).

For the traveller, bazaars are more about looking than shopping. Here you’ll see acres of unbelievable plastic kitsch alongside fine silks and cottons as well as mountains of cooking implements. In many towns Tibetans have set up their temporary bazaars of woollen clothing. These are especially popular around the hill stations. In all the tourist centres, Kashmiri vendors sell nearly identical wares of carpets, sandalwood elephants and lurid batik and tie-dyed cloth. Much of it is mass-produced and tacky, but if you persist they often have better stuff stored away. Pilgrimage towns have shops selling religious artifacts to Indian tourists, including beads, statues, ash paste and amazingly bright posters. The food stalls present an olfactory as well as a visual delight.

Official emporiums can be found in major cities and usually stock a large range of local crafts. Prices are fixed and are a little higher than you would pay in the bazaar, but for novices who don’t know the going rates for crafts or who are inexperienced in judging quality, the emporiums are a reasonably safe bet.

Be careful when buying items that include delivery to Australia. You may be told that the price includes home delivery and all customs and handling charges. Sometimes this is not the case, and you may find yourself having to collect the item yourself from your main port or airport, pay customs charges (which could be as much as 20% of the item’s value) as well as handling charges levied by the airline or shipping company (up to 10% of the value). If you can’t collect the item promptly, or get someone to do it on your behalf, exorbitant storage charges may also apply.

Metalwork

Bidriware is a craft named after the town of Bidri in northern Karnataka where silver is inlaid into gunmetal. Hookah pipes, lamp bases and jewellery boxes are made in this manner. Bidri employs the technique of sand-casting. Skilled artisans make a mould from sand, resin and oil and then pour in the molten metal.

Small bronze figures of various Indian Gods are available in Tamil Nadu, especially in and around major temple towns. The bronze makers still employ the centuries’ old lost-wax method of casting, a legacy of the Chola period when bronze sculpture reached its peak in skill and artistry.

A wax figure is made, a mould is formed around it and the wax is melted and poured out. The molten metal is poured in and when it’s solidified the mould is broken open. Figures of Shiva as Lord of the Dance, Nataraja, are among the most popular. Small copper bowls, cigarette boxes and paan containers are still handmade in Hyderabad (Andhra Pradesh), Bell metal lamps are a good buy in Thrissur (Kerala).

Jewellery

South India’s most important jewellery-making centres are Hyderabad, Bangalore, Mysore, Ooty and Thanjavur. Hyderabad is a major centre for cultured pearls. Cuttack in Orissa is a centre for delicate silver filigree jewellery andornaments. Tirunelveli in southern Tamil Nadu is a centre for many types of jewellery, particularly large chunky pieces. South Indian jewellery is generally distinguished from that made in the north by its use of motifs inspired by nature -lotus buds, flowers, grass stalks and in Kerala. birds.

Woodwork

Mysore (Karnataka) is South India’s main centre of sandalwood carving, and while sandalwood was once reserved for carving deities, these days all manner of things are made, from solid pieces of furniture to keyrings and ornate fans. Rosewood is used for making furniture and carving animals. Carved elephants are a speciality of Kerala.

If you’re looking for inexpensive international flights visit studentflights.com.au. Student Flights have outstanding round the world flights travel packages that means value-for-money travel for young people and the young at heart. STSF3010084

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Fantastic Food in Southern India

Filed under: Uncategorized — The Editor @ 5:05 pm

Australians on holidays love a big breakfast to get them ready for the day’s adventures. Many Australians also adore Indian food. In South India breakfast foods also appear at other times during the day as snacks. Everywhere in the south you will come across idlis (spongy, round, fermented rice cakes), which are accompanied by chutney (chatni, often coconut) or sambar and frequently both. Usually, idlis are served in portions of two to three at a time.

Also popular, and often eaten with idlis, are vadai, which are deep-fried dhal and vegetable cakes (sometimes called ulundu vadai in South India). These come with a sambar and fruit chutney. Less common is uppuma, which is a savory dish made from semolina, pounded rice, vegetables and spices. Puttu is a sweet breakfast dish made of pounded rice and coconut.

Equally popular throughout southern India, eaten as lunch or breakfast, are the wafer-like pancakes called dosa. Dosas come in a number of different forms: masala dosa (a lentil-flour pancake stuffed with a potato masala); uttapam (a thicker dosa topped with chopped spiced vegetables); and paper, or semolina, dosa (lacy, thinner than other dosa and with no filling). Dosas usually come with coconut chutney and a sambar, and are generally about the size of a dinner plate, but sometimes they are larger. Think of them as southern India’s answer to pizza ! Udipi in Karnataka is considered the home of the masala dosa.

In Kerala especially you will come across appams, which are pancakes made from fermented rice flour and coconut. The final product is crispy at the outsides and rather like a pancake in the middle. Appams are often accompanied by a hard-boiled egg in a curry sauce and this is a snack you’ll find in chai shops everywhere. Idiyappams come in vermicelli strands which are often served with milk and sugar as a dessert.

Other snacks that you’ll find in chai shops everywhere are samosas (triangular pastries stuffed with curried vegetables), namkin (spiced nibbles), bhaji (bite-sized pieces of vegetable dipped in chickpea flour), bonda (spiced potato or vegetable balls dipped in batter and deep fried), pakora (deep-fried vegetable cakes), sundal (spiced whole chickpeas), purr (deep-fried rounds of bread usually served with spiced potatoes) and paratha (flaky, pan-fried bread usually served with spiced vegetables including onion),

For the Meat-Eater

Although South Indians are predominantly vegetarian due to the expense of meat, carnivorous meals are widely available, eaten mainly by the Muslim and Christian communities. Goat (known as ‘mutton’ since the days of the Raj even though it isn’t sheep), lamb and chicken are the mainstays (religious taboos forbid Hindus from eating beef and Muslims from eating pork).

You’ll find biryanis (rice-based dishes made with meat, dried fruits, nuts and with added spices), kebabs, chicken tikka (succulent pieces of marinated chicken on a skewer) and the ubiquitous tandoori chicken (marinated with a blend of spices called tandoori masala and cooked in a special clay tandoor oven). In Mumbai, you can sample the Parsi’s signature dish, dhansak (a one-pot wonder consisting of meat and vegetables in a spicy puree of several dhals).

Goa, with its Portuguese and Christian influences, is famous for the eye-watering vindaloo, a pork curry made in a marinade of vinegar and garlic. Be warned it is hot. And remember there is a difference between Indian hot and Australian hot!

Other pork specialities include chourisso (Goan sausage) and a pig’s liver dish known as sorpotel. Xacuti, a spicy chicken or meat dish, is another Goan speciality. Chicken sukka is made with grated coconut and coconut milk.

You will never run out of interesting foods to try in India. It’s imaginative, affordable and very, very tasty.

If you’re looking for inexpensive international flights visit studentflights.com.au. Student Flights have outstanding round the world flights packages that means value-for-money travel for young people and the young at heart. STSF3010083

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The Thames River in London

Filed under: Uncategorized — The Editor @ 4:59 pm

Thirty million years ago, before Britain was an island, the Thames river was a small branch of the Rhine. By A.D. 50 it had changed course and it gave Britain its capital after the invading Roman armies established Londinium as a port at the highest point of the tide. (it now reaches farther inland due to rising sea levels and the fact that Britain is sinking into the sea at a rate of 15 centimeters every 100 years.)

The Romans consolidated the river as an international port (trade with the Continent had started in the Bronze Age), constructing mills, wharves, and bridges. The iconic London Bridge was the first water crossing, lined with houses and shops; it has been replaced several times, most recently in the 1960s when the previous one was taken apart and shipped to the USA. There are now 14 bridges in central London, the most recent being the Golden Jubilee footbridges built in 2002.

About 100km (60 miles) from the sea, the Thames becomes tidal, flowing “the wrong way” toward its source twice a day as the sea pushes up the estuary. As the tide falls, the riverbed is disclosed, and in the mud and slush you can discover fascinating clues to London’s past, including clay tobacco pipes and pottery fragments.

The Thames was most splendid under the Tudors and Stuarts, when the river-loving Kings and Queens lived in lovely waterside residences at Hampton Court, Kew, Richmond, Whitehall, and Greenwich, using the waters as a “royal highway.” Fittingly, the Thames saw many monarchs’ final journeys in the form of stately funeral ceremonies, including that of Elizabeth I in 1605, and that of Henry VIII in 1547. Its said that during the overnight stop at Syon House his coffin came apart and dogs licked at his body.

Today you can travel the same waters on passenger ferries or tourist vessels from Westminster upriver to Hampton Court via Richmond and Kew, or downriver to the glittering stainless-steel Thames Barrier via Greenwich. Alternatively, you can walk all or part of the Thames Path from the river’s source at Thames Head down to the Thames Barrier, or meander along the South Bank with its riverside attractions, restaurants, pubs, and shopping malls. (Note that a walk along the Embankment on the other side can be frustrating for little kids because of its high walls.)

When you’re on the Thames, try to picture in your mind’s eye the Lord Mayor’s processions that took place from the 15th century to the middle of the 19th, in barges covered with gold leaf, some rowed with silver oars. In the 17th and 18th centuries, Frost Fairs were held on the river during winter freezes, complete with fairground amusements and stalls, performing clowns, and ox roasts.

Today, The Mayor’s Thames Festival is a fantastic family-oriented celebration of the Thames, including the transformation of part of the shore on the South Bank into a temporary urban beach. The river also hosts a variety of annual regattas, including the famous Oxford and Cambridge Boat Race.

If you are looking for cheap flights to London and also flights to India, visit studentflights.com.au Student Flights have excellent tour and travel packages to your favourite destinations which means affordable travel for young people and the young at heart. STSF3010082

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November 28, 2008

South Indian Meals: What to Have for Breakfast & Snacks?

Filed under: Uncategorized — The Editor @ 6:08 pm

Australians on holidays love a big breakfast to get them ready for the day’s adventures. Many Australians also adore Indian food. In South India breakfast foods also appear at other times during the day as snacks. Everywhere in the south you will come across idlis (spongy, round, fermented rice cakes), which are accompanied by chutney (chatni, often coconut) or sambar and frequently both. Usually, idlis are served in portions of two to three at a time.

Also popular, and often eaten with idlis, are vadai, which are deep-fried dhal and vegetable cakes (sometimes called ulundu vadai in South India). These come with a sambar and fruit chutney. Less common is uppuma, which is a savory dish made from semolina, pounded rice, vegetables and spices. Puttu is a sweet breakfast dish made of pounded rice and coconut.

Equally popular throughout southern India, eaten as lunch or breakfast, are the wafer-like pancakes called dosa. Dosas come in a number of different forms: masala dosa (a lentil-flour pancake stuffed with a potato masala); uttapam (a thicker dosa topped with chopped spiced vegetables); and paper, or semolina, dosa (lacy, thinner than other dosa and with no filling). Dosas usually come with coconut chutney and a sambar, and are generally about the size of a dinner plate, but sometimes they are larger. Think of them as southern India’s answer to pizza ! Udipi in Karnataka is considered the home of the masala dosa.

In Kerala especially you will come across appams, which are pancakes made from fermented rice flour and coconut. The final product is crispy at the outsides and rather like a pancake in the middle. Appams are often accompanied by a hard-boiled egg in a curry sauce and this is a snack you’ll find in chai shops everywhere. Idiyappams come in vermicelli strands which are often served with milk and sugar as a dessert.

Other snacks that you’ll find in chai shops everywhere are samosas (triangular pastries stuffed with curried vegetables), namkin (spiced nibbles), bhaji (bite-sized pieces of vegetable dipped in chickpea flour), bonda (spiced potato or vegetable balls dipped in batter and deep fried), pakora (deep-fried vegetable cakes), sundal (spiced whole chickpeas), purr (deep-fried rounds of bread usually served with spiced potatoes) and paratha (flaky, pan-fried bread usually served with spiced vegetables including onion),

For the Meat-Eater

Although South Indians are predominantly vegetarian due to the expense of meat, carnivorous meals are widely available, eaten mainly by the Muslim and Christian communities. Goat (known as ‘mutton’ since the days of the Raj even though it isn’t sheep), lamb and chicken are the mainstays (religious taboos forbid Hindus from eating beef and Muslims from eating pork).

You’ll find biryanis (rice-based dishes made with meat, dried fruits, nuts and with added spices), kebabs, chicken tikka (succulent pieces of marinated chicken on a skewer) and the ubiquitous tandoori chicken (marinated with a blend of spices called tandoori masala and cooked in a special clay tandoor oven). In Mumbai, you can sample the Parsi’s signature dish, dhansak (a one-pot wonder consisting of meat and vegetables in a spicy puree of several dhals).

Goa, with its Portuguese and Christian influences, is famous for the eye-watering vindaloo, a pork curry made in a marinade of vinegar and garlic. Be warned it is hot. And remember there is a difference between Indian hot and Australian hot!

Other pork specialities include chourisso (Goan sausage) and a pig’s liver dish known as sorpotel. Xacuti, a spicy chicken or meat dish, is another Goan speciality. Chicken sukka is made with grated coconut and coconut milk.

You will never run out of interesting foods to try in India. It’s imaginative, affordable and very, very tasty.

If you’re looking for inexpensive international flights visit studentflights.com.au. Student Flights have outstanding round the world flights packages that means value-for-money travel for young people and the young at heart. STSF3010083

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Autoclaves - professional sterilisation equipment

Filed under: Uncategorized — The Editor @ 3:26 pm

autoclave steriliser

Today the demand for higher sophistication in professional sterilisation equipment is increasingly becoming important. In day surgeries, which have witnessed a phenomenal growth in the recent years, are now often performing invasive procedures in their own premises.

Not a surprise that a lot of research is being undertaken and more and more sophisticated brands of autoclave sterilizers are coming onto the market. The Australian company, Sabac Australia, designs and manufactures a range of autoclaves including autoclave equipment and accessories. Most of the operation theatres use the tabletop sterilizers that perfectly fit into the modular space design of the clinics. The pre and post autoclave sterilizers use the most sophisticated tabletop technology available. This medical sterilization equipment is known for its reduced cycle time and is also reasonably priced. The automatic autoclave sterilizer series include autoclave equipment that offes a high return on your investment.

This medical sterilization equipment is known for rapid cycles, safety, durability, and low maintenance. The semi automatic autoclave sterilizer is sought by private clinics which stress safety, reliability, and quality. The products in this category offer lower running costs, and are maintenance free. The features include double locking safety device, door failure protection, heat insulation and automatic shut off in case of emergency. Big hospitals and health centers that have a large number of beds and have adequate space, opt for large hospital autoclaves. The chamber volumes of these autoclave sterilizers range from 120 liters to more than 1000 liters. These mid-range and large range autoclave sterilizers put safety before anything else. The safety features include double door safety, safety valves, built-in steam generator safety and emergency shut-down.

Medical waste management is another issue which need frequent innovation in medical sterilization equipment. Most of the hospitals and health care facilities need to adhere to strict guidelines for managing the medical waste generated. The bio-hazard sterilizer is an autoclave sterilizer that uses the high vacuum steam environment technology, where steam acts as the sterilization agent. It is designed to dispose medical waste in a safe, cost effective and environment friendly manner. Here the sterilization cycle is short, being less than 50 minutes. Most of these autoclaves conform to the ASME standards and other government mandates that are required by law.

Recently the autoclave Australia products that are coming into the market are becoming an instant hit. The chlorine dioxide gas chamber is the most common method applied for pre-cleaning of autoclave equipment. If you are looking for autoclave equipment or an autoclave sterilizer, contact Autoclave Australia. BSVV271108

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November 14, 2008

Links Between Goals and Our Thoughts, Feelings, and Actions

Filed under: Uncategorized — The Editor @ 10:33 am

Sports situations in which athletes have an opportunity to display physical prowess (i.e., in training or competition) activate their task or ego involved goals. They might be either highly task involved or ego involved in that situation, or they might even switch between the two, because their perception of what they need to feel could change from second to second.

For example, imagine yourself as a young football player in a grudge match. You’ve felt great during the match because you’ve worked hard, made some great tackles and accurate passes, and your work on your concentration skills has paid off by allowing you to refocus quickly. You’ve spent most of the game in a highly task-involved state of mind and have received praise from your teammates.

The game is tied and goes to a penalty shoot-out. You are the last player of five selected, and the score is 2-2. As you make that long walk to the penalty position, how does the situation and its potential consequences affect your view of success and skill? Will your feelings of competence depend entirely on scoring or missing? And, if you do become ego involved, how might it affect your chances of getting that winning goal?

All athletes have an innate preference for task or ego involved goals in sport. These predispositions, referred to as task and ego goal orientations, are believed to develop throughout childhood largely due to the types of people the athletes come in contact with and the situations they are placed in.

If children consistently receive parental praise that’s contingent on their effort and recognition for personal improvement from their coaches, and are encouraged to learn from their errors, then they are likely to foster a task orientation. It becomes natural for them to believe that success is associated with mastery, effort, understanding, and personal responsibility.

The behavior of their role models in sport also affects this development. Such an environment is far different from one where kids are shaped by rewards for winning (alone), praise for the best grades, criticism or non-selection despite making their best effort, or coaches whose style is to hand out unequal recognition. This kind of environment helps an ego orientation to flourish, along with the belief that ability and talent, not effort and personal endeavor, earn rewards.

Goal orientations are believed to be somewhat stable and enduring characteristics that are largely formed by mid to late adolescence. Hence, coaches and parents should attempt to shape a child’s development as early as possible during the 6- to 14-year-old phase.

In this developmental period, children’s cognitive abilities start working overtime as they begin to understand that effort isn’t the sole reason for success at a skill. At about 11 or 12 years of age, they begin to realise that regardless of effort, some children simply have more skills than others. That’s when the fantasy of being the next super-star comes under obvious pressure for some children.

The strength of a goal orientation influences whether a sportsperson will adopt a task or ego involved goal in a specific sport scenario. It is also perfectly reasonable for growing athletes to develop both high task and ego orientations if they have been exposed to an assortment of task and ego oriented situations and people. However, never underestimate the power of a particular moment.

The evolving athlete might be quite high in task orientation, but in a competition with a high degree of public evaluation, judgment, criticism, or comparison based on who’s best, with rewards and benefits for winners and negative consequences for losers, he or she might become ego involved. Competitions accompanied by high perceived expectations and consequences arguably form the natural basis of professional sport.

Factors such as the stage of the event (e.g., final or qualifying match), whether selection is at stake, previous head-to-heads, financial rewards, age of the opponent (e.g., playing a talented younger player), representing the team or country for the first time, and the hostility of the audience can make a match a natural ego-involving laboratory.

Nevertheless, not all sport is like that; in fact, some sport situations offset the natural importance of superiority by emphasising participation and publicly reinforcing or rewarding personal effort, improvement, and problem solving rather than focusing on comparisons.

An example is a swimming club that encourages all standards of swimmer, with a coach who gives recognition solely based on individual improvements in time or technique. These scenarios increase the importance and number of task-involving cues. The key message here is that the availability of task-involving cues in sports that are naturally ego involving allows the athlete to develop a more task-involved approach to competition.

Author Bio:
If you’re looking for FIFA Players Agents, a Football Academy or Football Tours, contact the Football Management Group.

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November 8, 2008

Frustrated with Windows Vista?

Filed under: Uncategorized — The Editor @ 6:17 am

Windows has dominated the personal computer operating system market for the last 14 years. And with every new version of Windows Microsoft releases, it seems there’s a higher price tag to go with it —just look at the retail prices for Windows Vista and you’ll see what I mean. New versions of Windows often means an expensive hardware upgrade just to run the operating system, especially a memory upgrade.

But if you thought your options ended with back-grading to XP, think again. There’s another operating system that’s growing in popularity around the world and it’s not Apple’s Mac OS X.

It’s called Linux and while it has had the reputation in the past of being the geek’s alternative, Linux is quickly becoming a viable alternative to Windows for everyday users.

It is already appearing in PCs and notebooks from Dell as well as the little Eee PC from ASUS, but best of all, Linux is absolutely free. Yes my friends, it’s fast, reliable and free.

There’s an investment in time required, but the actual operating system is free and there’s heaps of free support available via the Internet with Linux support forums offering world-class support and information springing up like weeds.

Welcome to Xubuntu Linux

There are dozens of different versions of Linux available and that’s because Linux is a bit like a Lego set set — you can pick and choose the bits you want and leave out those you don’t.

But if you’ve never tried Linux before, there are one or two versions, or distributions (that’s short for distribution), that are perfect for beginners — they mimic things that Windows does and in many cases, can actually do them better.

The one we’re going to look at is called Xubuntu. It’s a spin-off of Ubuntu, the most popular Linux distribution to date, but I think Xubuntu is ideal for beginners, because it’s almost the ‘Windows 98′ of the Linux world — it has a neat, user-friendly interface, but can happily run on older computers. So, if you have an older computer lying around, now’s the time to flash it up and give it a coat of paint.

Try before you install

Unlike Windows, many of the Linux distributions, including Xubuntu, allow you to use them on an almost try before you install basis, meaning you can actually use the operating system direct from the installation CD without having to install anything on your computer’s hard drive.

This special type of installation CD is known as a live CD, because the operating system is ready to go live on the CD — all you need to do is setup your PC to boot from the CD drive, load in the live CD, boot up and Xubuntu will start up.

It can take 2-3 minutes to finish booting. Not much longer than Windows Vista !

Your Windows hard drive remains intact. All you have to do to get back into Windows is to remove the CD, reboot and Windows will load as usual.

Some people always carry a Linux live CD with them so that if their Windows system breaks, they can at least boot into Linux and recover important files. In many cases they will be able to continue editing these files using applications like Open Office which comes bundled free with many Linux Live CD distributions.

However, Xubuntu is ideal if you have an old computer lying around and you’d like to learn and play around with Linux. It just needs a PC with a lO Gig hard drive and 256M of memory. If it has a 400MHz or faster processor, you’re good to go.

Download your new operating system

The first thing you need to do is download the operating system, which you can do directly from the Xubuntu Web site. Just go to Google and do a search on Xubuntu 8.04 download. Alternatively search on Xubuntu Live CD.

This software is a completely free operating system that you download as what’s called an ISO image, which just means the data of a CD stored as a single file. It’s about 590M of download, but that’s smaller than most similar versions. Your best bet is to set this up to download overnight if you’re on dialup or low-speed broadband.

Once you have your ISO you will need to burn it to a bootable CD. Programs like Nero or Burn4free can help you there.

Setting up your PC

The last thing you need to do before giving Linux a go is to make sure your PC or notebook is ready to boot up from your CD-ROM drive. For the vast majority of PCs this will be the default setting, so the best bet is to try and boot the Xubuntu disk.

If the disk doesn’t boot automatically when you restart, you’ll need to check either the notebook or desktop motherboard manual to locate how to make the CD drive the first priority boot device. This involves getting into the CMOS or BIOS setup of the computer. If you’re not sure about doing this, rope in a knowledgeable mate who can help you. At worst, your local computer shop should be able to set it up for you in about three minutes.

Linux is one of the best value downloads on the Internet. It can make an old PC useful again, help recover a Windows PC and comes with a bunch of powerful applications. You will find that for most Windows applications, there is a free Linux equivalent.

About the Author:
If your looking for affordable Brisbane web design, contact johnhacking.com For web design pricing, contact johnhacking.com.

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Why You Should Write Words First

Filed under: Uncategorized — The Editor @ 6:11 am

A good marketing advertisement pays attention to both copy and design. But always, always, write the copy first. The design must reemphasize the strongest points in the copy, and never be created independently of it.

Otherwise, your stuff might look great but have too little substance, or have a visual message that conflicts with the text, or force your most important points into some hard-to-read corner.

Copywriters often have a sense of good design, and prepare a rough layout for the designer to work from (or, if the design is simple, actually create both elements together). But trying to fit text to suit artwork and design is a definite mistake.

The only exception is in a very small piece. In some instances, like a business card with a strong graphic, you may have a very clear idea of the look before you write the words. If the whole idea is to dominate the page with a graphic, such as your company logo, and fit in contact information around it, obviously the words come second.

But always ask yourself if this card is doing the strongest selling job it can. Maybe you need a sales sentence and should shrink the logo down somewhat unless your product, too, is graphically oriented. Make sure the artwork is appropriate to your message and if it is not, get rid of the concept.

Effective Copywriting and Wonderful copywriting:

1. Grabs the reader’s attention with something relevant;
2. Addresses the reader’s fears, anxieties, or aspirations;
3. Stresses benefits to the end user, not the features that lead to those benefits;
4. Offers to solve the reader’s problem, in the most specific terms possible;
5. Provides the reader with a chance to acquire something of clear value, but only for a limited time;
6. Draws the reader toward an immediate action step;
7. Shows the consequences of a failure to act;
8. Backs up claims with comparisons to the competition;
9. Includes solid, substantial proof of your claim by someone else (a customer, an expert); and
10. This should be obvious, make sure you provide the necessary order form, address, telephone number and e-mail to allow the reader to purchase.

You may not get all ten in every marketing creation, but aim to include as many as you can. These group together into several bunches.

Writing promotional material is both a science and an art. Doing your own press release or flier copy is pretty straightforward. But if you’re going to spend a chunk of money doing a brochure or newsletter, make sure the copy is outstanding.

Certainly you can try to do your own, following the principles outlined above. But before you print the final, try out the ad on people who will give you accurate and detailed feedback. Writers who sell are writers who revise, so be prepared to do several drafts. Then leave it for a few days and come back to it with a fresh mind.

Or call in outside help. Either outline the project to a writer and wait for a draft, or write the first draft yourself and then let an editor put the magic in it. Whether you or the outside consultant prepare the first draft, expect to play with it. Make sure each section uses strong sales language. Examine the different sections together, to see if they fit well and are in the right order.

Where do you find writers and editors? Get recommendations from other business owners whose marketing materials you respect. Look in the Yellow Pages under Editorial Services, Marketing Consultants, Public Relations, or Publicity. Or, of course, have a look on web sites like elance.com or getacoder.com

If you’re looking for a Brisbane web site designer, visit johnhacking.com For Brisbane Google Company, visit Search Tempo Pty Ltd. If you want SEO Training, then contact Search Tempo.

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November 5, 2008

Putting the Copy bfore the Artwork is a Good Idea !

Filed under: marketing — The Editor @ 6:23 am

A good marketing piece pays attention to both content and design. But always, always, always, draft the copy first. The design must reemphasize the strongest points in the copy, and never be created independently of it.

Otherwise, your ad look great but have too little substance, or have a visual message that conflicts with the copy, or force your most important points into some hard-to-read corner.

Copywriters often have a sense of good design, and prepare a rough layout for the graphic artist to work from (or, if the design is simple, actually create both elements together). But trying to fit text to suit illustration and design is a definite no-no.

The only exception is in a very small piece. In some instances, like a business card with a strong graphic, you may have a very clear idea of the look before you write the words. If the whole idea is to dominate the page with a graphic, such as your company logo, and fit in contact information around it, obviously the words come second.

But always ask yourself if this card is doing the strongest selling job it can. Maybe you need a sales sentence and should shrink the logo down a bit unless your product, too, is graphically oriented. Make sure the artwork is appropriate to your message and if it is not, get rid of the concept.

Effective Copywriting and Great copywriting:

1. Catches the reader’s attention with something relevant;
2. Addresses the reader’s fears, anxieties, or aspirations;
3. Stresses benefits to the user, not the features that lead to those benefits;
4. Offers to solve the reader’s problem, in the most specific terms possible;
5. Gives the reader with a chance to acquire something of clear benefit, but only for a limited time;
6. Pulls the reader toward an immediate action step;
7. Shows the consequences of a failure to act;
8. Backs up claims with comparisons to the competition;
9. Includes solid, substantial proof of your claim by someone else (a customer, an expert); and
10. This should be obvious, make sure you provide the necessary order form, address, telephone number and e-mail to allow the reader to move forward.

You may not get all ten in every marketing document, but strive to include as many as you can. These group together into several bunches.

Writing promotional material is both a science and an art. Doing your own press release or brochure copy is pretty straightforward. But if you’re going to spend a chunk of money doing a brochure or newsletter, make sure the copy is outstanding.

Certainly you can try to do your own, following the principles outlined above. But before you print the final, try out the advertisement on people who will give you accurate and detailed feedback. Writers who sell are writers who revise, so be prepared to do several drafts. Then leave it for a few days and come back to it with a fresh mind.

Or call in outside help. Either outline the project to a writer and wait for a draft, or write the first draft yourself and then let an editor put the magic in it. Whether you or the outside consultant prepare the first draft, expect to play with it. Make sure each section uses strong sales language. Examine the different sections together, to see if they fit well and are in the right order.

Where do you find writers and editors? Get recommendations from other business owners whose marketing materials you respect. Look in the Yellow Pages under Editorial Services, Marketing Consultants, Public Relations, or Publicity. Or, of course, have a look on web sites like elance.com or getacoder.com

If you’re looking for a Joomla Designer in Brisbane, visit johnhacking.com For Brisbane Google Company, visit Search Tempo Pty Ltd. If you want SEO Training Perth, then contact Search Tempo.

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November 3, 2008

My Favourite and Best Article Directories - SEO Experiment

Filed under: Uncategorized — The Editor @ 6:52 am

article-directoriesI’m a great advocate of article marketing. It’s a great way of building quality traffic, links and credibility. The trouble is there’s tens of thousands of article directries out there. Which ones to use?

Well after 18 months of experimentation I have found the following article directories bring the most traffic and give my sites the best visibility in Google. Enjoy.

If you have any favourites that aren’t listed here, please leave a comment with the url.

www.ezinearticles.com
www.articlesbase.com
www.articlesphere.com
www.goarticles.com
www.a1articles.com
www.articlesfactory.com
www.isnare.com
www.amazines.com
www.thefreelibrary.com
www.goinglegal.com
www.marketing-articles-directory.com
www.wotarticle.com
www.free-articles-zone.com
www.abcarticledirectory.com
www.amazines.com
www.blogola.com
www.article-buzz.com
www.content4reprint.com
www.buzzle.com
www.azarticles.com
www.website-articles.net
www.articlealley.com
www.ideamarketers.com
www.gertbruhn.com
www.articlesbase.com
www.exchange-articles.info
www.articlegarden.com
www.e-topic.com
www.articlesite.co.za
www.articlestreet.com
www.travelsuggestions.net
www.familyfriendsphotos.com
www.articlelistings.com
www.free-press-release.com
www.articlealley.com
www.pokersweden.se
www.articlepedia.net
www.mynewsdigest.com

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